Commercial Kitchen Equipment Manufacturers in Thane Near Me – Sai Shraddha Hospitality
In today’s fast-paced food service industry, efficiency, hygiene, and performance are key. Whether you’re running a bustling restaurant, a cozy café, or a large hotel kitchen, the quality of your kitchen equipment plays a vital role in ensuring smooth operations. If you’ve been searching for “Commercial Kitchen Equipment Manufacturers in Thane Near Me,” your search ends here — with Sai Shraddha Hospitality, a trusted name in the industry since 1996.
With nearly three decades of experience, Sai Shraddha Hospitality has earned a sterling reputation for manufacturing, supplying, and installing top-grade commercial kitchen equipment that meets the highest standards of performance, durability, and hygiene.
You can reach us directly at 9819014773 for expert consultation, quotations, and customized solutions for all your commercial kitchen needs.
About Sai Shraddha Hospitality – A Legacy of Excellence Since 1996
Founded in 1996, Sai Shraddha Hospitality has become one of the leading commercial kitchen equipment manufacturers in Thane and across Maharashtra. With a strong foundation built on quality craftsmanship, innovative engineering, and customer satisfaction, the company continues to be the preferred partner for hotels, restaurants, canteens, bakeries, and cloud kitchens.
Our commitment is simple — to deliver reliable, energy-efficient, and cost-effective kitchen equipment that helps your business operate efficiently. Whether you are setting up a new kitchen or upgrading your existing one, we provide end-to-end kitchen solutions, from planning and layout design to manufacturing, supply, and installation.
Why Choose Sai Shraddha Hospitality for Commercial Kitchen Equipment in Thane?
When searching for “Commercial Kitchen Equipment Manufacturers in Thane Near Me,” you’ll find several options. However, Sai Shraddha Hospitality stands apart due to its unwavering focus on quality, reliability, and customer-centric service.
1. Over 29 Years of Industry Expertise
With over 29 years of experience, we understand the unique challenges of the food service industry. Our team designs and manufactures equipment that enhances productivity and meets the toughest hygiene standards.
2. Custom-Built Equipment
We recognize that every kitchen has unique space constraints and operational requirements. That’s why we offer customized equipment fabrication, ensuring optimal functionality and seamless integration into your kitchen layout.
3. Premium-Grade Materials
Sai Shraddha Hospitality uses high-quality stainless steel (SS304, SS316) to craft durable, corrosion-resistant, and easy-to-clean kitchen equipment — built to last for years of heavy commercial use.
4. End-to-End Kitchen Solutions
From cooking ranges to refrigeration units, and from dishwashing machines to storage racks, we supply everything needed to create a complete, efficient commercial kitchen setup.
5. After-Sales Service and Maintenance
Their job doesn’t end after delivery. With dedicated after-sales support, Sai Shraddha Hospitality ensures your equipment continues to operate at peak performance — minimizing downtime and maximizing productivity.
6. Trusted by Leading Brands
Over the years, Sai Shraddha Hospitality has partnered with some of the most reputed names in the hospitality, food processing, and catering sectors, building long-term trust and reliability.
Our Range of Commercial Kitchen Equipment
At Sai Shraddha Hospitality, we take pride in offering an extensive selection of commercial kitchen equipment that meets the needs of every professional kitchen setup.
1. Cooking Equipment
- Single and Double Burner Gas Range
- Chinese Cooking Range
- Continental Range
- Dosa Plate with Puffer
- Bulk Cooking Units
- Tilting Boiling Pan
- Deep Fryer (Single & Double Tank)
- Tandoor (Gas & Charcoal)
2. Refrigeration Equipment
- Deep freezers
- Refrigerated display counters
- Cold rooms
- Undercounter chillers
- Vertical and horizontal refrigerators
3. Food Preparation Equipment
- Dough kneaders and mixers
- Vegetable cutting machines
- Grinders and slicers
- Planetary mixers
Sai Shraddha Hospitality provides preparation equipment that helps reduce manual effort while ensuring consistent output.
4. Dishwashing and Cleaning Equipment
- Hood-type dishwashers
- Sink units
- Drain tables
- Waste disposal systems
Their cleaning systems are designed to maintain top hygiene standards, ensuring compliance with health and safety regulations.
5. Storage and Handling Equipment
- SS racks and shelving systems
- Storage cabinets
- Trolleys and trays
- Bain-marie units
Built for durability and hygiene, these equipment items help organize your kitchen effectively.
6. Display and Service Counters
- Buffet counters
- Bain-marie counters
- Juice and salad bars
- Hot and cold display units
These attractively designed counters enhance the presentation of your food offerings while keeping them fresh.
Industries We Serve
- Restaurants & Cafés
- Hotels & Resorts
- Canteens & Mess Facilities
- Cloud Kitchens & Food Courts
- Hospitals & Educational Institutions
- Catering Units
- Bakeries & Sweet Shops
Whether your business is large or small, we have the perfect kitchen solution tailored to your operational needs.
Our Manufacturing Excellence
Our modern manufacturing facility is equipped with state-of-the-art machinery and operated by a skilled team of fabricators, engineers, and quality inspectors. From sheet cutting to welding, polishing, and assembly — every step follows stringent quality protocols.
- Durability
- Ergonomic Design
- Smooth Finishing
- Compliance with food safety standards
This dedication to quality has made us one of the most trusted commercial kitchen equipment manufacturers in Thane.
Eco-Friendly and Water-Saving Approach
At Sai Shraddha Hospitality, we are committed to promoting sustainability and resource conservation. Our products are designed to reduce energy and water consumption, helping clients run greener, more efficient kitchens.
By choosing our water-efficient dishwashing and cooking systems, you contribute to a cleaner and more sustainable environment.
Top Reasons to Choose a Local Manufacturer in Dadar West
Choosing a local commercial kitchen equipment manufacturer in Dadar West like Sai Shraddha Hospitality brings multiple advantages:
- Faster delivery times
- Local support and maintenance
- Customization flexibility
- Cost-effectiveness
- Better communication and transparency
Being located close to their clients allows Sai Shraddha Hospitality to respond quickly to service requests, custom requirements, and urgent orders.
Testimonials – What Clients Say
Ravi Mehta – Restaurant Owner, Thane:
“Sai Shraddha Hospitality helped us design a compact yet efficient kitchen layout. Their equipment quality and timely service exceeded our expectations.”
Priya Deshmukh – Café Owner, Mulund:
“Their custom stainless-steel counters fit perfectly in our limited space. Excellent craftsmanship and after-sales support.”
FAQs – Commercial Kitchen Equipment Manufacturers in Thane Near Me
Q1. What types of commercial kitchen equipment do you manufacture?
Ans: We manufacture a wide range including cooking ranges, refrigeration units, dishwashers, preparation tables, and bakery equipment.
Q2. Do you provide customized kitchen equipment?
Ans: Yes. All equipment can be custom-designed to fit your kitchen layout, menu requirements, and budget.
Q3. Do you offer after-sales service and maintenance?
Ans: Absolutely. Sai Shraddha Hospitality offers comprehensive maintenance and repair services to ensure long-term equipment performance.
Q4. Can you help design the layout of our new kitchen?
Ans: Yes. The team provides layout planning and kitchen design consultation to help you optimize space and workflow.
Q5. Do they provide installation and maintenance?
Ans: Absolutely. The company provides complete installation, maintenance, and after-sales support for all its products.
Contact Sai Shraddha Hospitality Today
Are you ready to build or upgrade your commercial kitchen in Dadar West? Choose the experts who’ve been setting industry standards for over two decades — Sai Shraddha Hospitality.
Phone: [ 9820286265 / 9819014773 / 9867360098 ]
Email: [ saishraddha15@gmail.com ]
Address: [ G-54, Anees Compound, Opposite BMC School, Andheri – Ghatkopar Link Road, Andheri – East, Mumbai – 400072 Maharashtra. ]
Sai Shraddha Hospitality combines quality, innovation, and reliability to deliver solutions that empower your culinary business. From a single restaurant setup to large industrial kitchens, they make sure every project reflects efficiency, elegance, and excellence.
Conclusion
With over 29 years of expertise, advanced fabrication facilities, and a commitment to customer satisfaction, Sai Shraddha Hospitality ensures your kitchen is built for performance, hygiene, and long-term success.
Call 9819014773 today to speak with our experts and get a customized quote for your restaurant kitchen equipment needs.
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