Introduction : Top Corporate Commercial Kitchen Equipment Manufacturers in Pune – Discover Sai Shraddha Hospitality
When it comes to corporate commercial kitchen equipment manufacturers in Pune, one name stands out above the rest—Sai Shraddha Hospitality. With nearly three decades of unwavering commitment to quality, innovation, and customer satisfaction, Sai Shraddha Hospitality has emerged as a leading manufacturer and supplier of premium-grade commercial kitchen solutions in Pune and beyond.
But what makes Sai Shraddha Hospitality the preferred choice for restaurant owners, hotel chains, cloud kitchens, and corporate cafeterias across the city?
Why Choose Sai Shraddha Hospitality?
A Legacy Since 1996
Established in 1996, Sai Shraddha Hospitality has been serving the hospitality and food service industry for over 29 years. With unmatched domain expertise and a strong portfolio of completed projects, the company has become a trusted partner for anyone looking to set up a high-performance commercial kitchen.
Pune’s Most Trusted Manufacturer
Sai Shraddha Hospitality is widely recognized across Maharashtra for its reliability, product quality, and transparent dealings. From turnkey cloud kitchen setups to customized corporate kitchen solutions, the brand consistently delivers innovation, functionality, and efficiency.
Who Needs Commercial Kitchen Equipment?
Whether you’re launching a new venture or upgrading an existing one, investing in high-quality kitchen equipment is crucial. Sai Shraddha Hospitality caters to a wide range of clients in Pune, including:
- Corporate offices and cafeterias
- Hotel kitchens
- Restaurants and cafes
- Cloud kitchens
- Catering units
- Food courts and food processing units
- Hospital kitchens
- Educational institutions and industrial canteens
Each of these sectors requires a different level of customization, compliance, and efficiency—which Sai Shraddha Hospitality handles with finesse.
Complete Range of Commercial Kitchen Equipment
Here’s a look at the core equipment categories that Sai Shraddha Hospitality specializes in:
1. Cooking Equipment
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Gas ranges (single, double, four-burner)
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Chinese ranges
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Tandoor ovens (clay, gas, stainless steel)
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Griddles & hot plates
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Tilting bratt pans
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Steam cooking systems
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Dosa plates, idli steamers, chapati makers
2. Refrigeration Equipment
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Vertical & horizontal deep freezers
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Undercounter refrigerators
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Salad counters
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Ice cube machines
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Cold rooms & walk-in chillers
3. Food Preparation Equipment
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Dough kneaders
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Potato peelers
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Pulverizers
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Vegetable cutters
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Grinders, slicers, mixers
4. Food Service & Display Units
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Bain-maries
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Hot & cold food counters
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Display counters
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Buffet tables
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Juice and milk dispensers
5. Washing & Cleaning Equipment
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Dishwashers (hood type, undercounter)
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Sink units
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Garbage tables
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Grease traps
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Water softeners
6. Exhaust & Ventilation Systems
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Kitchen hoods
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Ducting & blowers
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Fresh air systems
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Pollution control units
Every unit is built using durable materials like stainless steel and designed to offer maximum hygiene, space efficiency, and safety.
Customized Kitchen Design & Layout
One of the biggest challenges in setting up a commercial kitchen is space planning and workflow optimization. Sai Shraddha Hospitality offers consultation and layout design services that ensure:
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Logical and ergonomic arrangement of equipment
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Easy movement of chefs and staff
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Compliance with fire safety and health regulations
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Energy and water efficiency
Whether it’s a 100 sq. ft. cloud kitchen or a 5-star hotel banquet kitchen, the team provides AutoCAD layouts, 3D modeling, and BOQ (Bill of Quantities) to bring your vision to life.
Turnkey Solutions for Corporate and Cloud Kitchens
Sai Shraddha Hospitality specializes in turnkey kitchen setup services for businesses that don’t want to deal with multiple vendors. This includes:
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Initial Consultation
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Kitchen Workflow Planning
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Equipment Manufacturing
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Installation & Commissioning
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Staff Training
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After-sales Maintenance
These end-to-end services make Sai Shraddha Hospitality a one-stop solution provider for corporate cafeterias, startup food chains, and QSRs.
Why Pune Trusts Sai Shraddha Hospitality
Local Expertise with Pan-India Reach
Being based in Pune allows the company to quickly respond to on-site requirements, urgent deliveries, and installations. Their service network spans Mumbai, Thane, Nagpur, Nashik, and other Tier 1 & Tier 2 cities.
In-house Manufacturing
All major equipment is manufactured in-house, which ensures quality control, reduced turnaround time, and competitive pricing.
100% Customization
From equipment dimensions to material grade, electrical ratings, and finishing styles, everything is tailor-made as per client requirements.
Post-Sales Support
The company offers AMC (Annual Maintenance Contracts), breakdown support, and prompt technical assistance to ensure your kitchen runs without a hitch.
Restaurant, Cloud Kitchen & Corporate Setup Packages
Sai Shraddha Hospitality offers specialized packages:
Restaurant Kitchen Package
Includes commercial burners, exhaust systems, prep tables, dishwashing stations, refrigerators, and more.
Cloud Kitchen Setup Package
Compact equipment layout, plug-and-play counters, optimized for delivery-based models.
Corporate Cafeteria Setup
Large-capacity equipment like bulk cookers, rice vessels, tilting pans, walk-in chillers, and dishwashers.
Each package is scalable and aligned with your kitchen throughput, staffing, and cuisine type.
Industry Trends in Commercial Kitchen Equipment (2025)
To stay future-ready, Sai Shraddha Hospitality integrates modern trends and technology into its product line, such as
- Energy-efficient burners and induction systems
- Smart kitchen automation
- IoT-enabled appliances
- Eco-friendly waste management
- Hybrid cooking solutions
- Modular kitchen designs
Frequently Asked Questions (FAQs)
Q1. What makes Sai Shraddha Hospitality different from other manufacturers in Pune?
Ans: Sai Shraddha Hospitality brings 29+ years of experience, in-house manufacturing, and a turnkey project management approach, making them a trusted and cost-effective partner.
Q2. Can you design a customized kitchen layout for our restaurant?
Ans: Absolutely! They provide 3D kitchen layouts and AutoCAD designs that are tailored to your available space, menu, and workflow requirements.
Q3. Do you handle cloud kitchen setup?
Ans: Yes. They offer compact, high-output kitchen setups specifically for cloud kitchens, optimized for delivery efficiency.
Q4. Do you provide installation and support services in Pune?
Ans: Yes, the Pune-based team handles delivery, installation, training, and maintenance services locally and across India.
Q5. Can I visit your showroom or see sample equipment?
Ans: Yes, you can schedule a visit through the website or call to book a demonstration of equipment and material quality.
Contact Sai Shraddha Hospitality Today
Whether you’re launching a vegan café or running a canteen for 500 employees, staying ahead of trends is easier with an innovative partner like Sai Shraddha Hospitality.
Ready to upgrade your corporate kitchen? Contact us today!
- Phone: [ 9820286265 / 9819014773 / 9867360098 ]
- Email: [ saishraddha15@gmail.com ]
- Address: [ G-54, Anees Compound, Opposite BMC School, Andheri – Ghatkopar Link Road, Andheri – East, Mumbai – 400072 Maharashtra. ]
Conclusion
If you’re looking for the Top Corporate Commercial Kitchen Equipment Manufacturers in Pune, Sai Shraddha Hospitality checks every box. From layout planning and customized design to durable equipment and ongoing support—they simplify the entire journey of setting up your ideal kitchen.
Whether you’re launching a new restaurant, revamping a corporate cafeteria, or setting up a cloud kitchen, Sai Shraddha Hospitality is your trusted partner for seamless execution and unmatched quality.
👉 Visit kitchenequip.in to explore your options, download the product catalog, or request a quote today.
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